How to be a medical expert

Standard

Some of my imaginary friends have been asking me if I have had medical training. My incisive advice for the doldrums, warts, and CPS (coach potato syndrome) astounds them. They shake their heads in disbelief when I casually mention that I have self-diagnosed any number of serious medical conditions (coronary toenail disease, flatulence of the brain, and astigmatic kidney syndrome) and spontaneously healed without the aid of so-called medically trained personnel.

 

 

Now I know exactly what you are thinking: How can such a simple person gain that degree of knowledge and ability? First, I would appreciate it if you would just go ahead and ask me out loud. If we’re going to have any kind of healthy relationship, you can’t expect me to keep reading your mind. My therapist said that’s one of the problems we need to work on.

 

Second, I pride myself on being a simple person (my mother, may she rest in peace, recognized my lack of pretentious thinking early in my life and often called me simple-minded). So you can understand why I believe anyone can attain my level of medical knowledge and insight.

 

Third, to reach my level of expertise, you must have Internet access, an inordinate amount of time and imagination, as well as an ability to ignore information that fails to pass the test of aligning with what you already know to be true. This is what we call “fact-checking.”

 

Fourth, you must have restraint. Most people do not know how to use search engines correctly.  To illustrate, let’s say you type in “health benefits of chocolate.” A list of articles appears, and the majority of the titles declare that chocolate is healthy. Some will mention that it is good for your heart. Others will link it to weight loss. Yes, weight loss. Really. If you don’t believe me, look it up. But let me say this, your need to look it up says a lot about our relationship, doesn’t it?

 

Fourth and three-quarters, we haven’t finished with restraint. Most people lack it. They click on the articles about chocolate and then read them. Don’t do it my friend. Accept what the headline or title says. Nine out of ten articles are what I like to call “motorboat articles.” They rev up the article by stating that chocolate is good for you and then go but, but, but, but, but all the way home. Trust me, all those facts will only confuse you.

 

Fifth, as is my wont, I am developing a revolutionary new medical degree for those who have the necessary qualifications (see the third point). I call it the Medical Advanced Degree (MAD).

 

Sixth, it won’t cost you a thing. I, on the other hand, will spend a lot of time and money on development, advertisements, and shipping. But that won’t matter to you, will it? I am still grieving over your lack of interest in that other scheme. But don’t worry about me and my little bank account. We’ll manage somehow.

 

Seventh, I know exactly what you are thinking right now, and I wish you would stop it. Reading your mind and listening to my imaginary friends all day is driving me mad.

 

Eighth, I recently rediscovered the secret formula of H.H.H., the greatest discovery of the age, or what I call “The Greatest Re-discovery of the Age.”  Once I find time in my busy schedule, I plan to make it available on this website. Not that you would buy it because no matter how hard I try, it’s just never good enough for you, is it? But that’s okay because I am totally over it. Really. You may, however, be interested to know that my advertising agency (see picture above) can be found here.

Potato sorrows

Standard

I woke up after a troubled dream of Mr. Potato Head chasing me out of Ireland.  This is what comes of writing about potatoes in the morning and reading Frank Delaney’s Ireland at night.

 

 

I spoke ill of potatoes yesterday, and now I feel the pangs of contrition. Potatoes helped make me. Not just my thighs, but all of me. My great-grandfather came from Templemore in North Tipperary, Ireland. I have no doubt he was raised on potatoes, the staple crop of Irish peasants.

 

Ideas are like the strings of a guitar. When you pluck a string, it vibrates and causes nearby objects to vibrate as well, something called forced vibration. When you pluck on an idea, it sends out vibrations to other ideas, and soon you have a whole group of other ideas humming along. When I plucked potatoes, my wart vibrated. Then I looked around the web and the two words vibrated  into Potato Wart, a serious fungal disease that potatoes fear. No wonder they get upset when we humans rub our warts on them. Our warts come from viruses, not fungi, but try telling that to a potato.

 

The fungus synchytrium endobioticum, which we call Potato Wart, caused the Irish Potato Famine that began in 1845. It led to at least one million deaths and the migration of at least another million Irish. My great-grandfather left Templemore some time after the famine, but his family would have lived through it. In the suitcase he carried across the sea, underneath his dreams of a better life, he would have carried clean but tattered memories of the potato blight, hunger, oppression, and poverty.

 

So I apologize to potatoes, we share the same history and we both worry about warts. Putting “worry” and “wart” in close proximity sends out another vibration, which makes me think of worrywarts. One day I will pluck that string, but not today.

 

 

I woke up with the pangs of contrition, and though we usually associate that with the idea of sorrow over wrongdoing, its first and literal meaning was to rub things against each other: the way my mother rubbed that potato against the palm of my hand. In the most literal sense, that rubbing of the Irish potato against the palm of the somewhat Irish little girl was an act of contrition. Both had roots in Ireland, shared a history of loss, and had a fear of warts. Today, I was reminded of the Irish saying, “Only two things in this world are too serious to be jested on, potatoes and matrimony.” So, in a second act of contrition, I think I need to apologize to the humble tuber.

 

Since I’m only part Irish, I only need to follow part of the admonition. I will refrain from jesting about potatoes, at least until after St. Patrick’s Day, but after thirtysome years of marriage, there is no way I can refrain from joking about matrimony.

 

 

Drawings from: http://adminstaff.vassar.edu/sttaylor/FAMINE

Potato grudges

Standard

When I was young I had a wart on my palm. Mother cut a potato in half, rubbed the wart, put the two halves of the potato back together with toothpicks, and threw it away. If you never see the potato again, she said, your wart will disappear.

 

I don’t think I’ll ever forget the look in that potato’s eyes as my mother stabbed it with those picks and then casually dropped it in the trash. I imagine it carried its grudge all the way to the city dump. Buried under garbage, it sprouted revenge. After writing its story in pollen, the potato wrapped it in some small white flowers, pushed the little envelops up through the trash, and waited for a passing bumblebee to stop and carry its tale of woe into the world. In this way, I believe it could spread its hard feeling.

 

My wart disappeared, but for decades now I have looked into the eyes of potatoes wondering if they recognize me, fearing they are related to that spurned spud. I suspect it was Thanksgiving 2010 when it happened. I pulled out a bag of potatoes and placed it on the counter. Then I busied myself at the sink, clearing out a spot so I could peel the potatoes. No one else was in the kitchen, but I had that odd feeling that someone was staring at me. I whirled around: nothing but that bag of potatoes. So I whirled the other way and picked up a small paring knife. Then I whirled back to face the bag. Protruding from the mesh was a small sprout like a pale white finger, pointing at me, accusing me. Dizzy from my whirling, I reached over and broke off the finger. That was my mistake. Now I couldn’t tell which potato was angry with me.

 

 

I couldn’t throw all of them out, so I took them out of the bag. Lined up next to the sink in their starched brown jackets, they all looked the same. As I washed them, I tried to appear calm and avert my eyes. Each one stared at me with a blank look that unsettled me because it reminded me of my husband, sitting in the living room on the couch, watching football. Was he part potato? He was getting lumpier with age. My mind reeled as my thoughts whirled; then I reminded myself that I had lived with him wart-free for thirty years; he couldn’t be related to that potato of long ago. That calmed me down. After I peeled the potatoes, I boiled them in hopes of softening them toward me. But I was so worked up by then that I mashed them in a frenzy before the meal.

 

Soon after that, I got a wart on my palm again. I don’t remember where on my palm the wart was when I was a young girl, but my imagination has been insisting all morning that this wart is in the very same place.

 

I’ve tried salicylic acid and vinegar-soaked cotton, and considered duct tape. Even though I fear revenge, using a potato appeals to me. My online research has revealed that many people use potatoes for wart removal, so maybe my story about how that childhood potato passed on its grudge is all nonsense. More likely all potatoes carry a grudge. That’s what comes from being so thin-skinned.